Description
German Ale before Oktoberfest was able to be layered. Malty with flavors from the Düsseldorf yeast.
Alt
Features
- Style: German-Style Altbier
- ABV: 5.2% %
- IBU: 51
German Ale before Oktoberfest was able to be layered. Malty with flavors from the Düsseldorf yeast.